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FOR BREAKFAST WE HAVE ALREADY WRITTEN A LONG NOTE IN THE HOTEL REGISTER

Good place to stay, but staff can't manage Saturday and Sunday rush at restaurants. Not professionally managed as per Marriott standards.

Very quiet and relaxing after returning from site seeing. Food is consistently very good. Bar is well stocked. Front desk manager Anuj Jain is excellent. Kusum, head of housekeeping took my wife and I for a property tour. She showed us the kitchen garden which even contributes some fresh vegetables for restaurant viz. Salad leaves, tomatoes, cilantro, mint, Amla (gooseberry), even garlic and onions.

The bathroom's thoughtful layout contributed to a seamless and comfortable experience. The room's well-maintained furnishings and fixtures showcased a commitment to quality.

I have not meet such type of booking. Much below the expectations. An air cooled single room against the booking of air conditioned and double room. No power backup. Very poor internet connectivity. Firm have charged GST on behalf of booking.com as the property is not registered for GST.

The food was delicious especially Poha and Jalebi. My toddler enjoyed the pampering and Pan cake prepared by Susmita Dutta. Thanks to her and the Marriott team.